The TOP 10 Restaurants Open on Sunday in Marbella

What is it? COYA brings a high-energy fusion of South American and Japanese flavors to the Marbella coast. A smart and elegant crowd fills the luxury space, where the scent of lime cuts through the salt air. The terrace opens up to the horizon, anchoring the fine dining experience in the Marbella landscape.

Why we love it: Diners lean across small plates under the open sky. The kitchen blends two continents onto every plate while the Mediterranean breeze sweeps through the outdoor seating. The atmosphere vibrates with energy. It captures the exact intersection of local style and global fusion.

Good to Know: Pair a sharp pisco sour with COYA's fusion plates to see how the South American acidity cuts through the Japanese precision.

What is it? Luuma Beach commands a prime stretch of Marbella sand. This luxury restaurant balances a high-end feel with the raw salt air of the Mediterranean. You walk in and the sea view fills the frame immediately.

Why we love it: Mediterranean flavors meet international technique at this beachfront spot. Fresh seafood lands on heavy tables while the bar team shakes up cocktails. The rhythm of the surf provides the only soundtrack you need.

Good to Know: Luuma Beach focuses on fresh Mediterranean seafood, so ask the bar for a pairing that matches the day's local catch.

What is it? Mediterranean light spills across the terrace at Oyana Beach. This Marbella destination balances modern fine dining with a romantic coastal pulse. You notice the sharp attention to detail the moment you arrive.

Why we love it: Seafood arrives with modern precision against a backdrop of the horizon view. The open-air terrace keeps the atmosphere luxury-focused yet breathable. It feels like the right place for a long, quiet dinner.

Good to Know: The modern Mediterranean seafood at Oyana Beach tastes better when paired with a seat on the terrace.

What is it? Nobu brings its signature fusion style to Marbella. You step onto the terrace as the sun dips. Luxury and fine dining take center stage here.

Why we love it: The menu blends Japanese precision with bold fusion flavors. Sushi chefs slice fish with clinical speed. It feels romantic as you watch the light change over the horizon while sharing plates.

Good to Know: Request a terrace table at Nobu to secure the best view while the sushi hits the table.

What is it? Boho brings Michelin-starred precision to the Marbella dining circuit. The terrace serves as a high-end retreat where the atmosphere feels both polished and deeply romantic. It is fine dining that leans into its luxury without losing its soul.

Why we love it: The kitchen honors the coast by elevating Andalusian seafood to an art form. Mediterranean flavors drive the menu, delivered with the technical rigor you expect from a Michelin-caliber team. Every movement in the dining room feels choreographed and intentional.

Good to Know: Boho enforces a smart and elegant dress code, so pair your best tailored linens with the restaurant’s high-concept Andalusian seafood plates.

What is it? Nosso Beach Club sits directly on the Marbella shoreline. Salt air hits you the moment you step off the sand and into this luxury beachfront restaurant. The space frames the sea view through an open, outdoor layout that feels both high-end and effortless.

Why we love it: The kitchen serves a sharp mix of Mediterranean and international plates with a heavy focus on fresh seafood. You spend the morning utilizing the pool access before moving to a table for a long, sun-drenched lunch. It is a place where the rhythm of the waves dictates the pace of your meal.

Good to Know: Since Nosso Beach Club offers pool access alongside its beachfront dining, you can transition from a swim directly to a full seafood spread without ever leaving the property.

What is it? Amare Beach anchors itself directly on the Marbella sand. Salt air meets a polished luxury aesthetic the moment you step inside. The Mediterranean Sea fills the frame, providing a constant backdrop for the restaurant.

Why we love it: The kitchen merges Mediterranean traditions with sharp fusion techniques. Fresh seafood arrives at the table while the bar shakes up drinks for a high-end crowd. It feels effortless and fast-paced.

Good to Know: The sea spray at Amare Beach practically seasons the Mediterranean fusion plates if you sit close to the shoreline.

What is it? White linens snap in the breeze on the terrace at El Grill. This Marbella destination anchors the local fine dining scene with a focus on luxury and open-air elegance. You notice the view first, followed immediately by the quiet hum of a professional service team.

Why we love it: The kitchen leans into Mediterranean tradition, searing fresh seafood and prime cuts over open flames. The scent of the grill drifts across the outdoor seating as the sun dips toward the horizon. It captures the essence of a coastal evening where the atmosphere feels as crisp as the service.

Good to Know: Match the refined energy of El Grill by opting for a tailored evening look; the "Smart and Elegant" dress code is strictly observed on the terrace.

What is it? Lobito de Mar plants a Michelin star firmly on the Marbella coast. It serves as a polished altar to Andalusian seafood. You enter a space where fine dining meets the raw pulse of the Mediterranean.

Why we love it: Sunlight hits the terrace as the kitchen preps the day’s freshest Mediterranean haul. The luxury here feels lived-in rather than staged. Every plate celebrates the local waters with a level of precision that defines the Marbella scene.

Good to Know: Order the salt-baked fish to experience the technical mastery that defines Lobito de Mar’s Andalusian seafood program.

What is it? La Milla anchors the Marbella dining scene with a sharp focus on Andalusian fine dining. The terrace draws you in immediately, framing a wide view of the Mediterranean. This space balances luxury with the ease of coastal life.

Why we love it: Modern techniques transform traditional Mediterranean flavors into something entirely contemporary. The atmosphere turns romantic as the sun dips, casting long shadows across the tables. Plates arrive with surgical precision, proving that fine dining feels vibrant here rather than formal.

Good to Know: Request a table on the edge of the La Milla terrace to keep the Mediterranean view unobstructed during dinner.

What is it? Casanis anchors the Marbella dining scene with a blend of Mediterranean soul and French precision. The air shifts as you step onto the terrace, where a luxury atmosphere meets a romantic backdrop. You notice the view immediately; it defines the space.

Why we love it: Diners linger over fusion plates under the open sky. The kitchen balances bold Mediterranean flavors with classic French techniques. Conversations hum against the night breeze, turning the outdoor setting into an intimate retreat.

Good to Know: The Smart and Elegant dress code at Casanis calls for sharp tailoring to match the elevated Mediterranean-French fusion menu.

What is it? Carpaccio anchors Marbella’s high-end dining scene with a focus on sharp Italian flavors. White linens catch the light on the terrace. The view stretches across the water, setting a tone that feels strictly adult and decidedly luxury.

Why we love it: Romance defines the atmosphere here. Seafood arrives at the table with minimal fuss and maximum impact, celebrating Mediterranean ingredients through a fine-dining lens. You watch the sky shift colors over the coast while the staff navigates the room with practiced precision.

Good to Know: The Italian-heavy wine list at Carpaccio holds some rare finds that elevate a seafood dinner, provided you’ve dressed to meet the smart and elegant standard.

What is it? Len brings a sharp, fine-dining edge to the Marbella coast. You walk through a polished interior that opens directly onto a terrace. The view defines the space and sets a luxury tone.

Why we love it: The kitchen weaves Mediterranean ingredients into Asian structures with ease. Couples settle into the terrace as the evening light fades. This creates an undeniably romantic energy.

Good to Know: Request a terrace table at Len to secure the best angle of the Mediterranean view during dinner.

What is it? Ocean Club anchors the Marbella waterfront with a commitment to high-end Mediterranean service. You walk onto a terrace where the salt air meets the sharp scent of citrus. The venue balances a fine dining pedigree with the quiet gravity of a classic coastal retreat.

Why we love it: The view does the heavy lifting here. Seafood arrives fresh from the water, served against a backdrop of shifting blues and white linens. It feels like a masterclass in luxury that relies on culinary precision rather than flash.

Good to Know: Ocean Club strictly enforces its smart and elegant dress code, so pair your seafood dinner with tailored evening wear rather than casual resort attire.

What is it? The Mediterranean hits the shoreline just steps from your table at Bono Beach. This Marbella restaurant anchors itself on the sand, trading walls for a wide outdoor terrace and clear sea views. It is a dedicated beachfront space where the salt air mixes with the scent of grilled seafood.

Why we love it: Mediterranean traditions collide with global fusion techniques across the menu. Diners trade city noise for the rhythm of the waves while sharing seafood plates on the terrace. The vibe shifts as the sun dips low, turning the outdoor dining area into a front-row seat for the horizon.

Good to Know: The fusion seafood dishes at Bono Beach lean into bold spices, offering a sharp contrast to the more traditional Mediterranean fare found along the coast.

What is it? The Beach House claims a prime piece of Marbella’s beachfront. It’s a luxury restaurant where the Mediterranean breeze hits the outdoor tables before it reaches anything else. You walk in and immediately face the sea view that defines the entire space.

Why we love it: Seafood and fusion techniques dominate the menu. The salt air mixes with the scent of fresh Mediterranean ingredients. It captures that rare balance between a high-end dining room and the raw energy of the coast.

Good to Know: The fusion-heavy seafood at The Beach House tastes best when the Mediterranean sun is still high above the outdoor tables.

What is it? Salt air hits you the moment you step onto the terrace. The Point anchors the Marbella coast with a commitment to fine dining and a direct sea view.

Why we love it: The kitchen translates Mediterranean seafood into sharp, international plates. Waiters move with precision across the floor as the sun begins its descent into the water. It is a space where the atmosphere remains as polished as the cutlery.

Good to Know: Order the seafood on the terrace at The Point to catch the full Mediterranean breeze during the golden hour.